The Ultimate Restaurants In Shenzhen: Luxe Fine Dining & Hidden Gems

Shenzhen’s food scene is booming, blending bold local flavours with international culinary trends. From Michelin-worthy fine dining to cosy hidden gems and buzzing casual spots, the city offers something for every taste and occasion.

Whether you’re in the city for retail therapy, hunting down treats in the aisles of Costco or you’re looking for a relaxing escape away from the 852, Shenzhen delivers a diverse range of foodie adventures to pair with your itinerary. We’ve rounded up the best restaurants, cafes and eateries to help expert and newbie visitors alike navigate the city’s vibrant culinary landscape and make every meal unforgettable.

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Shang Palace — Team Sassy approved refined Cantonese Dining in the Shangri-La Shenzhen

As one of Shenzhen’s most dependable destinations for refined Cantonese dining, Shang Palace comes Team Sassy tried-and-tested for a delicious Dim Sum All You Can Eat Package. Blending traditional craftsmanship with a polished, contemporary touch, the restaurant offers a calm, elegant atmosphere that suits everything from special occasions to family gatherings. Highlights include delicate handmade shrimp dumplings, luxuriously silky truffle-steamed eggs crowned with baked Boston lobster and a beautifully crisp Cantonese-style pork belly. Plus, don’t skip the lychee-shaped custard for a playful sweet treat!

Shang Palace, Level 2 of Hotel, East Side, Railway Station, 1002 Jianshe Road, Shenzhen, China, www.shangri-la.com/shenzhen/shang-palace

Read More: Gweilo’s Guide To Eating Dim Sum Like A Pro

Ensue — Internationally recognised spot for artistic, sustainable and culinary experiences with a view

Perched on the 40th floor, Ensue is Shenzhen’s benchmark for refined, globally inspired fine dining. The restaurant blends California farm-to-table philosophy with premium Cantonese ingredients, with a strong focus on sustainability and locally sourced organic produce. Signature dishes include chicken baked in sourdough (carved tableside) and creative mains like roasted monkfish with liver torchon, cashew milk and sturgeon marrow. The interiors reflect the food inspiration sources, blending Napa Valley elegance with Chinese luxury, with its hand-painted mountain murals, floral sculptures, warm lighting and sweeping views of Shenzhen’s skyline to create a stunning backdrop.

Sassy Tip: Be sure to peruse Ensue’s wine list, which spans over 700 labels. And if you’re craving a cocktail, its upstairs bar Alcove serves cocktails crafted with local ingredients from Southern China, such as red dates and osmanthus. 

Ensue, 40F, Futian Shangri-La Hotel, 4088 Yitian Rd, Futian District, Shenzhen, Guangdong, China, www.ensue-sz.com

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The Drawing Room & St. Regis Bar, Shenzhen — Elegant tea lounge perched on the 96th Floor

The Drawing Room is a favourite amongst locals and tourists alike thanks to its stunning setting — a reimagination of a classic English-style parlour with a modern, local twist. With its rich royal‑blue and bronze interiors, floor-to-ceiling windows and intimate seating, you’ll come for its delicious High Tea (it offers over 40 varieties of tea with creative savoury bites and live classical music), and stay into the evening for cocktails, rare single-malt whiskies and an elegant take on the Bloody Mary called the ‘Yan Mary.’

The Drawing Room & St. Regis Bar, No.5016 Shennan East Road, Luohu District, 9/6F, Kingkey 100 Building, Shenzhen, 518000, China, www.marriott.com/szxxr-the-st-regis-shenzhen/dining

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Bollywood Café  — Big, bold flavours in the heart of Shenzhen

While not the most obvious choice in Shenzhen, Bollywood Café is a popular spot in Shenzhen that serves a wide variety of regional Indian dishes — think chicken biryani, garlic naan, pakora and paneer favourites. The interior is decked out with Bollywood-era movie posters and a touch of Mumbai flair, making it as much a cultural experience as a comfort food spot. 

Sassy Tip: The restaurant is also accommodating to various dietary requirements with plenty of vegan, vegetarian-friendly, gluten-free and halal options on the menu.

Bollywood Café, Poly Cultural Centre, Shop44-45,2/F Area A, Wenxin 6th Rd, Nanshan, Shenzhen, Guangdong Province, China, 518054

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Tanyu (探鱼) — Grilled fish hotspot for authentic and flavourful fare

This hotspot for grilled fish has fast become a local (and Sassy!) fave. Known for its signature 8-minute grilling process, Tanyu specialises in perfectly grilled fish in a variety of marinades — from fresh green pepper to pickled vegetables to spicy bean curd and more. Highlights include the Lingbo (鲮波) fish, a tender and flavourful cut that perfectly soaks up any seasoning.

Tanyu, L3C-020, 3/F, Xinghe COCO Park, Fuhua 3rd Road, Futian District, Shenzhen China, www.tanyuchina.com

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Chang’an Ting Yuan Hot Pot (長安亭院火鍋)— Playful, atmospheric hotpot experience in Nanshan

Chang’an Ting Yuan Hot Pot has quickly become one of Shenzhen’s buzziest new hotpot spots, drawing crowds with its immersive ancient Chang’an theme and beautifully styled interiors. A Team Sassy fave, we can’t get enough of the truly stunning lantern-lit decor and the option to dress up in Hanfu (Chinese traditional dress) before you dine. Even if you skip the costumes, the setting alone makes it a fun pick for dinner. We especially loved the hotpot soup base offerings, as well as add-ons such as oysters (super fresh!) and copious amounts of bubble tea!

Sassy Tip: Queues may be long, so we recommend grabbing a queue number on Dianping before heading over at around 5:30pm to skip the longest lines.

Chang’an Ting Yuan Hot Pot, 2081 Nanxin Road, Nanshan District, Shenzhen, China

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The Bay by Chef Fei — Delicious and elevated dim sum

Located in the Mandarin Oriental, Shenzhen, this spot is a must-visit for fans of refined Cantonese cuisine and for Team Sassy girls!  Helmed by Michelin-starred Chef Fei, the restaurant elevates traditional Lingnan and Teochew flavours with a contemporary touch, offering dishes that are as visually stunning as they are bursting with flavour. From delicately crafted dim sum to inventive seasonal plates, each item showcases Chef Fei’s precision and respect for ingredients.

The Bay by Chef Fei, Block A UpperHills, No. 5001 Huanggang Road, Futian District, Shenzhen, China, www.mandarinoriental.com/the-bay-by-chef-fei

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Jingzhifang Beijing Cuisine  — Stellar Peking duck in Shenzhen

Just a short 15-minute walk from Fu Tian station lies the (dare we say it?) best Peking duck in Shenzhen. This Peking-style mansion is where Lingnan meets imperial flavours — no flight to Beijing required. Step inside and you’re greeted by intricate wood carvings and a vibe that blends traditional elegance with modern dining. The duck is succulent, perfectly crispy on the outside and tender on the inside, not to mention truly worthy of the hype it has garnered. Carved tableside, this is a must-order dish from a must-try spot.

Jingzhifang Beijing Cuisine, First floor, B7, North District, Overseas Chinese Town Creative Culture Park, Wenchang South Street, Shenzhen, China

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Duck de Chine By 1949 — Crispy and succulent roast duck

Rivalling the roast duck of Jing Zhi Fang Beijing Cuisine is Duck De Chine. Here, you can expect impossibly crisp skin, succulent meat and all the classic trimmings, elevated with contemporary plating and refined service. Beyond the signature duck, the menu spans premium Chinese dishes crafted with finesse, making this a delicious go-to in Shenzhen. But which roast duck is better? You’ll have to head to both to decide the verdict!

Duck De Chine by 1949, OCT Harbour Shopping Centre, No.3 of LanYingFang, No. 8 Bai Shi Road, Nanshan District, Shenzhen, Guangdong, China

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Yun Jing — Cantonese classical dining in an elevated space

Delivering sky-high Cantonese dining with serious glam, here you’ll find your favourite Hong Kong flavours elevated with luxe produce and artful plating — all matched with sweeping city-and-sea views from the 70th floor. Additionally, for more intimate experiences, Yun Jing also features 10 private dining rooms, each inspired by a different precious gemstone.

Yun Jing, Raffles Shenzhen, T7, One Shenzhen Bay, 3008 Zhongxin Road, Nanshan District, Shenzhen 518054, Guangdong, China, www.raffles.com/shenzhen/dining/yun-jing

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Azzurro Italian Restaurant  — Authentic Italian pasta and pizza in the heart of Futian

Tucked into the heart of Futian’s Shopping Park, Azzurro is your home-away-from-home for authentic Italian fare. Run by Italian owners, it has a warm, cosy vibe — complete with a private ‘Vatican’ VIP room for up to 12 and an outdoor terrace for alfresco dining. Expect classic pizzas, hearty pastas, fresh meats and breads all at friendly prices.

Azzurro Italian Restaurant, 115 Zhongxin 2nd Rd, Futian District, Shenzhen, Guangdong Province, China, 518046

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Yong Fu Xiao Xian (甬府小鮮) — Seafood spot specialising in crab dishes

This spot is the more relaxed sibling of the Michelin-starred Yong Fu, bringing polished Ningbo (Zhejiang) cuisine to MixC World in Nanshan. The menu leans into seafood finesse, with standout dishes like their famous 18-cut raw crab, each perfectly coated in crab paste and wine, plus torched Huadiao chicken, white crab fried rice cake and stewed sea anemone with sweet potato noodles (a great way to eat gluten-free in Shenzhen!).

Yong Fu Xiao Xian, Shop SL617, Level 6, MixC World, Shennan Road, Nanshan, Shenzhen, China

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Bus Grill Turkish Steakhouse  — Turkish steakhouse with premium steaks and mezzes

This laid-back steakhouse marries Turkish flair with premium meats. You’ll find dry-aged steaks, kebabs and lamb grilled over real Turkish charcoal for a smoky and rich flavour. Founded by Michelin-star‑background chef Birol Dincli, Bus Grill uses cuts aged 20–28 days and tableside seasoning for that extra theatrical touch. Its menu also features Turkish mezzes, homemade flatbreads and creative sides, complemented by a wine list, craft beers and seasonal cocktails.  Set in a cosy bus-style dining space, it’s a go-to for meat lovers looking for quality, fun and flavour.

Bus Grill Turkish Steakhouse, No.134, 135-D, North Yard Block, Mintian Road, Futian CBD, Shenzhen, China 518048, www.busgrill.com

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Xie San Bao (蟹叁寶) — Crab roe dishes at affordable price points

A total must for crab lovers, this spot specialises in rich, indulgent crab roe dishes. Their signature crab roe noodle or rice bowl comes with free refills (we couldn’t believe it either!). Try the crab golden chicken for a triple-umami delight, and enjoy the complimentary ginger tea afterwards to balance things out. With beautifully bold flavour and great value (around ¥100 per person), it’s become a popular go-to for seafood comfort food.

Xie San Bao, 3/F, East Building, Pengrunda Commercial Plaza, Houhaibin Road, Nanshan District, Shenzhen, China

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