As we welcome the Year of the Horse with fireworks and vibrant festivities, no celebration is complete without an auspicious feast. Central to the reunion dinner are traditional dishes rich in symbolism: the communal Lo Hei (Prosperity Toss) salad is vigorously tossed high for good luck, while the layered Poon Choi basin symbolises abundance and family unity. Key ingredients carry deep meaning — abalone represents wealth, whole fish signifies surplus year after year and oysters sound like “good fortune” in Chinese. Keep reading for our picks of Chinese New Year meals in Hong Kong!

Editor’s Note: This article is being continuously updated with Chinese New Year information and offerings. Bookmark this page so you don’t miss out! 

Read More: How To Celebrate Chinese New Year 2026 In Hong Kong

Man Wah — Mandarin Oriental’s Six-Course Chinese New Year Dinner

One-Michelin-Starred Man Wah sets the scene for an indulgent Chinese New Year, offering an elevated six-course dinner set curated specially by Executive Chinese Chef Wong Wing Kwong . The decadent menu features dishes like Sauteed Lobster in Superior Fish Broth, using premium ingredients in a rich broth, Honey Glazed Sun-dried Oyster, symbolising an abundance of fortune, as well as Braised Mushrooms in Casserole, Bean Curd Sticks and Glass Noodles, bringing luck and peace.

When: From Monday, 16 February, 2026
Where: Man Wah, 5/F, Mandarin Oriental Hong Kong, 5 Connaught Road, Central, Hong Kong
How much: $2,288 per person — Book here

Read More: The Best Chinese Restaurants In Hong Kong

Man Ho — Michelin-Starred Chinese Cuisine At JW Marriott

Ming Pavilion — Island Shangri-La’s Sharing Set Menu For CNY

The post Hong Kong’s Most Auspicious Chinese New Year Menus For 2026 appeared first on Sassy Hong Kong.

Care for a spot of high tea, or looking for a change from homegrown delights like har gau, char siu and egg tarts? Enter afternoon tea: the age-old British tradition of tea, scones and pastries. This season, we’re embracing chocolate-inspired plates, delighting in special collaborations with Skin Need skincare and design house Marimekko! From seasonal to classic options, afternoon tea in the city transforms a once-humble snack into a serious luxury. Here’s where to enjoy this long-standing pastime in Hong Kong, featuring exclusive flavours, limited collaborations and more!

Read More: Your Guide To The Best Brunch In Hong Kong

Jump To:
New & Seasonal Afternoon Teas
Ongoing Afternoon Teas

New & Seasonal Afternoon Teas In Hong Kong

The Langham Hong Kong x Skin Need Exclusive Afternoon Tea

Kick off 2026 with a skin-wellness indulgence with the exclusive Skin Need Afternoon Tea Set. Partnering with Hong Kong skincare brand Skin Need, this unique tea experience marries delicious menus with mindful self-care with quality ingredients that Skin Need is best known for. Highlights include Crab Meat Brioche and the Smoked Salmon Seaweed Sandwich. To reflect Skin Need’s vegan philosophy, we can’t get enough of the vegan treats such as the Carrot Cake, packed full of Vitamin A-rich nutrients, and nourishing cakes such as the Citrus Olive Oil Cake and Raspberry and Pistachio Cake, so you can feel good whilst eating well!

Sassy Tip: With every set, you’ll receive an exclusive Rosy & Nourished Skin Care Gift Set from Skin Need!

When: Until Saturday 28 February, 2026; 3pm to 5:30pm (weekdays); 2:15pm to 4:15pm and 4:30pm to 6:30p (weekends & public holidays)
Where: Palm Court, The Langham, Hong Kong, at 8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong
How Much: $758 for two (Monday to Thursday); $808 for two (Friday to Sunday) — book here.

Read More: Your Guide To Vegetarian & Vegan Restaurants In Hong Kong

JW Marriott Hong Kong x Marimekko ‘Blossoming Bliss’ Afternoon Tea

For those looking for a refreshing start to 2026, bright and colourful Finnish design house Marimekko is teaming up with JW Marriott Hong Kong for an afternoon tea experience that brings Marimekko’s bold Unikko prints and Nordic heritage to life. The sweet treats are a visual ode to the colour palette of Marimekko’s spring 2026 home collection. Highlights include the Vanilla Blood Orange lollipop and Green Tea Yuzu pastries, paired with Scandinavian-inspired savouries such as Pickled Herring Fillet and Cottage Cheese Mousse.

When: Until Tuesday, 31 March 2026; 3:30pm to 5:30pm
Where: The Lounge, JW Marriott Hong Kong, Pacific Place, 88 Queensway, Admiralty, Hong Kong
How Much: $708 for two; add champagne for an additional $130 — book here.

Read More: The Best New Bars & Drinks Menus In Hong Kong This Month

Hotel ICON GREEN x GODIVA: ‘Starlit Carnival’ Afternoon Tea

The festivities aren’t over yet! Extend the magic of the season with the Starlit Carnival Afternoon Tea, a dazzling collaboration with Belgian chocolatier GODIVA (and a Team Sassy favourite!). The show-stopping centrepiece from this stunning collaboration is a shimmering crystal-globe dessert carousel presenting artisanal creations like Matcha & Roasted Rice Choux and GODIVA-dipped strawberries. Plus, with unlimited GODIVA Dark & Strawberry Chocolate Soft Serve and even Winter Deer Hot Chocolate, this is a feast for the eyes and the sweet palettes!

When: Until Friday, 13 February 2026; 3pm to 5:30pm
Where: The Lobby, Hotel ICON, 17 Science Museum Road, Tsim Sha Tsui East, Kowloon, Hong Kong
How Much: $388 per person, $698 for two (Monday to Friday);  $448 per person, $788 for two (Weekends, complimentary glass of French sparkling wine included) — book here.

Read More: Satisfy Your Sweet Tooth With Hong Kong’s Best American Desserts

Grand Hyatt Hong Kong – Tiffin Galette‑lious Afternoon Tea Buffet

’Tis the season for Galettes! Beloved for its inventive afternoon teas, Grand Hyatt Hong Kong’s Tiffin lounge is back with a festive, royal‑themed celebration. For two days only, indulge in Traditional Galette des Rois, Chocolate‑dipped Madeleines, Mini Crown Cupcakes, plus live stations serving fluffy pancakes, candies and other sweet treats — making teatime truly fit for royalty!

When: Saturday 17 & Sunday 18 January 2026
Where: Tiffin, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong
How Much: $435 per person — book here.

Read More: The Best French Restaurants In Hong Kong

Harbour Grand Kowloon – ‘The Chocolate Chapter’ Afternoon Tea Set

Calling all chocolate worshippers! The Chocolate Chapter Afternoon Tea Set takes your cocoa obsession to the next level, showcasing everything from White Chocolate Cheese Ball and Chestnut Chocolate Roll to Strawberry Chocolate Tart and Dark Chocolate Crème Brûlée. Don’t miss standout treats like Chilli Chocolate Mousse, Hazelnut & Vanilla Pralines, Chocolate-Dipped Strawberries and a Rum Raisin twist on the classic scone served with Chocolate Jam! 

When: Until Saturday, 31 January 2026; 3pm to 5pm
Where: Corner Café, Harbour Grand Kowloon, Whampoa Garden, Hung Hom, Hong Kong
How Much: $308 per person (minimum 2 persons) — book here.

Read More: Where To Find The Best Chocolate In Hong Kong

The Murray Hong Kong x Penhaligon’s British Winter Festive Afternoon Tea

If you’re craving a taste of British tradition or simply missing the festive spirit of the UK, Penhaligon’s has teamed up with The Murray Hong Kong to create an afternoon tea that captures the cosy magic of a British winter. Savoury highlights include Luna Citrus Smoked Salmon with Pistachio Cream Cheese and Turkey Roll & Chestnut Velouté with fresh truffle, while freshly baked Gingerbread Cranberry and Vanilla Scones with clotted cream, jam and pistachio sauce add a comforting, indulgent touch — perfect for warming up in Hong Kong’s chilly January days! 

When: Until Thursday, 15 January 2026
Where: Garden Lounge, UG/F, The Murray, 22 Cotton Tree Drive, Central, Hong Kong
How Much: $848 for two — book here.

Read More: The Best 2025 Hong Kong Hotels Staycation Packages

FINDS Hong Kong x TINE Lobster Brunost Cheese Fondue Afternoon Tea

As Hong Kong gets chillier, we’re all about cosy, comforting classics — and what’s better than fondue? Celebrating Norway’s iconic TINE® Brunost brown cheese, FINDS offers two indulgent bases: Lobster Bisque & Brunost or Roasted Hokkaido Pumpkin & Brunost, paired with dippers like Tiger Prawns, Hokkaido Scallops, House-smoked Salmon, seasonal vegetables, sourdough and fig crisps. Finish on a sweet note with Dark Chocolate Tartlets and freshly baked Raisin Scones for the ultimate European-style winter feast!

Sassy Tip: Don’t miss the signature cocktails like the Golden Coco-Pine or Crystal Ball!

When: Until Saturday, 31 January 2026; 3pm to 5:30pm
Where: FINDS, The Luxe Manor, 1/F, 39 Kimberley Road, Tsim Sha Tsui, Kowloon, Hong Kong
How Much: $588 for two, $338 per person — book here.

Read More: New Restaurants In Hong Kong To Try This Month! 

Ongoing Afternoon Teas In Hong Kong

Aqualuna – Afternoon Tea Cruise

There’s nothing quite like enjoying a dim sum afternoon tea while coasting along the harbour in a red sail junk boat! With a curated menu of classic yum cha from Dim Sum Library and sweet treats from Aqua, there truly might not be a better way to celebrate this time of year (and view the city skyline!), especially if you have family in town.

When: Weekdays, 3pm to 4:15pm (TST Pier 1) or 3:15pm to 4:30pm (Central Pier 9); Weekends, 4:15pm to 5:15pm (TST Pier 1) or 4:30pm to 5:30pm (Central Pier 9)
Where: Tsim Sha Tsui Pier 1 or Central Pier 9
How much: $399 per adult; $299 for children – book here

Read More: The Best Junk Party Catering Services To Know In Hong Kong

The Peninsula, The Lobby – Peninsula Classic Afternoon Tea

Housed in the elegant surroundings of The Lobby, the acclaimed The Peninsula Afternoon Tea is hands down the most iconic afternoon tea in Hong Kong. The bucket list-worthy experience features a selection of finger sandwiches, sweet and savoury pastries, freshly baked raisin scones and your choice of tea from The Peninsula Tea Collection. Add on a glass of bubbles for an extra special afternoon tea to remember!

Sassy Tip: We recommend going as early as 1:30pm to secure your table. The afternoon tea is walk-in only, and places are allocated on a first-come, first-served basis.
When: Daily, 2pm to 6pm
Where: The Lobby, G/F, The Peninsula Hong Kong, Salisbury Road, Kowloon, Hong Kong
How much: $528 per person or $918 for two people – book here

Dragonfly — All-new Afternoon Tea Set At A Whimsical Haven

Dragonfly is known as Tai Kwun’s top spot to dine and drink, blending art, music, mixology and ambience bringing fantasy to life. Excitingly, it now offers a new Afternoon Tea Set that won’t break the bank! Indulge in delightful bites like delicate madeleines and croissant sandwiches, all while surrounded by the whimsical, Art Nouveau charm of the venue. Limited quantities are available each day, so be sure to book in advance!

When: Daily, 2pm to 5pm
Where: Shop 10, G1, Tai Kwun, 10 Hollywood Road, Central, Hong Kong
How much:  $388 for two people – book here

Dragonfly, Shop 10, G1, Tai Kwun, 10 Hollywood Road, Central, Hong Kong, 9359 0999, www.dragonfly.com

AIRSIDE Cafe Afternoon Tea

Head to Kai Tak’s AIRSIDE Cafe to enjoy an afternoon tea set featuring a trio of enticing savoury creations accompanied by freshly baked pastries from AIRSIDE Pâtisserie, including house-made scones, canelés and mini cakes. Starting from just $348 for two (with coffee included), you won’t have to think twice about trying this set!

When: Monday to Friday, 3pm to 5pm
Where: AIRSIDE Cafe, Shop 332-323, AIRSIDE, 2 Concorde Road, Kai Tai, Kowloon, Hong Kong
How much: $348 for two people – WhatsApp 6508 0299 or email ascafe@cafedecogroup.com to book

Read More: The Best Breakfast Spots In Hong Kong

181 at Fortnum & Mason – Afternoon Tea & High Tea at Fortnum & Mason

For one of the oldest afternoon tea experiences in Hong Kong, head to 181. The British brand has been serving high tea since the 19th century, so you can be sure they know what they’re doing! Here, guests can choose from two delightful sets, including Afternoon Tea, complete with finger sandwiches, or High Tea, which features more substantial savouries like the Lobster Omelette Victoria & Truffle and Welsh Rarebit. Both afternoon tea options come with a selection of scones and cakes, along with a pot of Fortnum’s tea.

Vegan, vegetarian, gluten-free and dairy-free sets are available upon request.

When: Daily, 2pm to 6pm
Where: 181 Fortnum’s, Shop 022, G/F, K11 Atelier, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong
How Much: $498 per person for Afternoon Tea, $588 per person for High Tea; add $168 for a glass of Champagne – book here

The Ritz-Carlton, Café 103 – Afternoon Tea With Creative Collaborations

Perched on the 103rd floor of the ICC, Café 103 at The Ritz-Carlton Hong Kong offers a refined afternoon tea experience in one of the city’s most elegant and intimate settings. With breathtaking views of Hong Kong as the backdrop, the indulgent tea sets are equally impressive. Renowned for inventive creations inspired by prestigious brand collaborations — including with Clé de Peau Beauté and Santa Maria Novella! — each set is a testament to the chef’s creativity and culinary excellence.

When: Daily, 3:15pm to 5:15pm
Where: Café 103, The Ritz-Carlton, International Commerce Centre, 1 Austin Road West, Tsim Sha Tsui, Hong Kong
How much: $568 per person; $888 for two people – book here

The Drawing Room, St. Regis – Unique Afternoon Tea

With finger sandwiches, fruit tarts and French pastries on the menu, The Drawing Room’s afternoon tea set looks like a classic option at first glance. But with flavour combinations like Green Asparagus with whisky sour mayonnaise and passion fruit and the Tomato Macaron made with goat cheese and sun-dried tomatoes, you’re in for a culinary surprise. For a uniquely Hong Kong twist, afternoon tea here is served from a dim sum-inspired trolley!

When: Daily, 2:30pm to 5:30pm
Where: The Drawing Room, St. Regis Hong Kong, 1 Harbour Drive, Wan Chai, Hong Kong
How much: $478 per person or $1,088 per person for unlimited afternoon tea helpings – book here

Pane e Latte – Italian Afternoon Tea Set

Seaside Italian bakery Pane e Latte launched its first Afternoon Tea Set last year – and it will only set you back $198! Paying homage to the timeless Italian tradition of “merenda” (meaning afternoon snack), enjoy a savoury assortment that includes Margherita and Prosciutto Pizzas and Croque Monsieur alongside sweet treats, including the house-made zingy Lemon Tart, a soft and chewy Cranberry Cookie and the gorgeously layered Napoleon Gianduja.

When: Daily, 3pm to 5:30pm (reservation only)
Where: Pane e Latte, UG/F & BM, U-C Court, 25 Stanley Market Road, Stanley, Hong Kong
How much: $198 per person – book here

Read More: The Best Italian Restaurants In Hong Kong

Cuisine Cuisine, The Mira – Hong Kong Classics Afternoon Tea

A nostalgic yet innovative experience has just landed at The Mira in the form of a Hong Kong-inspired afternoon tea. A collaboration between Dim Sum Chef Ringo Wong and Executive Pastry Chef Smita Grosse has culminated in a symphony of East-meets-West flavours with creative ingredients and artistic plating. Highlights include abalone puffs and a dramatically revealed giant jasmine tea-smoked golden pineapple BBQ pork bun. The set starts with a welcome glass of sparkling tea from local brand Mindful Sparks followed by a choice of three premium Chinese teas prepared tableside.

When: Weekdays, 3:30pm to 5:30pm
Where: Cuisine Cuisine, 3/F, The Mira Hong Kong, 118-130 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong
How much: $688 for two people – book here

Read More: Gweilos Guide To Navigating Chinese Herbal Tea Shops In Hong Kong

Editor’s Note: “Afternoon Tea In Hong Kong: Where To Go For High Tea” was most recently updated by Team Sassy in January 2026. 

The post The Best Afternoon Tea In Hong Kong: Where To Go For High Tea appeared first on Sassy Hong Kong.

We know it can be a challenge to keep updated with the latest dining news, drink deals, restaurant openings and events in the city, so we’ve condensed it all for you! From seasonal winter dishes to new tasting menus and brunch offerings, here are the best new Hong Kong menus and dining deals to jump on this January!

Read More: The Best New Restaurants In Hong Kong This Month

The Place — ‘Jewels Of The Sea’ Lunch & Dinner Buffet

When: Until Sunday, 12 April, 2026
Where: The Place, L/G, Cordis, Hong Kong, 555 Shanghai Street, Mong Kok, Kowloon, Hong Kong
How Much: From $398 for lunch; from $768 for dinner — Book here.

Read More: The Best Brunches In Hong Kong — Free-Flow, Buffets & More

Pizza Project — New Pizzas Highlighting Hong Kong Ingredients

As Pizza Project rolls into 2026, it’s embracing local culture while staying true to its roots by featuring beef tripe and tongue sourced from Italy on its fan-favourite pizzas. These flavour-packed cuts are typically found in rich broths with ginger and scallions or tossed into spicy Sichuan-style dishes. With this new menu, Pizza Project celebrates the ingredients’ unique umami with a fun Italian twist!

When: Throughout January
Where: Various locations across Hong Kong
How Much: $138 per limited pizza — book here.

Read More: The Best Pizza In Hong Kong — Slices For Every Occasion

Zoku — Japanese-Inspired Sake Fondue For Winter

The Hari Hong Kong’s contemporary Japanese restaurant Zoku revives its eccentric Sukiyaki Cheese Fondue! The delectable blend of Swiss Emmental cheese, Tokachi cheese and premium sake in a simmering pot will be served at The Terrace, Zoku’s alfresco bar, and guests can choose between complimentary veggie options or a selection from the grill.

When: Until Saturday, 31 January, 2026
Where: Zoku, 330 Lockhart Road, Wan Chai, Hong Kong
How Much: $688 for two people ($988 for enhanced offering) — book here

The post Hot New Menus & Dining Deals In January 2026 appeared first on Sassy Hong Kong.

If you’re tired of eating at the same places — these are the newest restaurants worth checking out. Consider us your insider guide to the city’s best happenings — including new bars and this month’s hottest deals and menus. Ranging from new Japanese eateries to coffee shops and tea spots we’re running to immediately, here are the dining spots worth heading to in January!

Read More: New Menus & Dining Deals This Month

The Best New Restaurants In Hong Kong: January, 2026

Shiro Central – A Japanese Oasis To Open At Tai Kwun

Another feather in Aqua Restaurant Group’s cap, this dining destination is set to open in January 2026 and we’re sure it won’t disappoint. Offering an all-day Japanese dining experience – whether you want a power lunch, terrace drinks or casual dinner – you can expect this new restaurant to be the perfect blend of Tai Kwun’s history and modern Japanese aesthetics. Its extensive menu will include robata grill, yakotori, sushi and sashimi, created by Executive Chef Tatsuya Iwahashi and Executive Sushi Chef Jeff Ko. Shiro Central will have special dishes exclusive to Tai Kwun, and a range of alcoholic and non-alcoholic drinks too.

Must-try dishes: Chilli Teriyaki Lamb With Yuzu, Garlic & Miso, Saikyo-style Grilled Black Cod, Stone-grilled Wagyu Sirloin & Crispy Garlic Chips
Opening hours: TBC
Address: Shop 02, G/F, Armoury Building, Tai Kwun, 10 Hollywood Road, Central, Hong Kong

Read More: Tai Kwun Restaurants, Bars & Shops For The Ultimate Visit

Mason Pocket – New Korean Bakery/Coffee Shop In Sheung Wan

Given its proximity to our office, you better believe we made a beeline for this cute coffee shop as soon as it opened. While this Korean spot (which appears Greek-inspired given its exterior) has a plethora of pastries and coffees, it also serves hearty lunch, brunch and dinner options, so you’re sorted for the whole day. Its corner location affords it a spacious interior where you can plop down with a drink or catch up with friends over an Instagrammable meal. Oh, and it’s pet-friendly too!

Must-try dishes: Vanilla Latte w/ Oat Milk, Portuguese Egg Tart
Opening hours: Daily, 8am to 8pm
Address: G/F, Queen’s Terrace Tower 1, 1 Queen Street, Sheung Wan, Hong Kong

Read More: Our Favourite Cafes & Coffee Shops In Sheung Wan

Alice Pizza – Latest Branch Opens In Causeway Bay’s Lee Garden Road

Alice Pizza follows the Roman tradition wherein pizzas are pre-cut. You then choose flavours and size, and proceed to pay by weight. While some criticise it for its prices, Alice Pizza has fans in our office who will definitely be checking out its fifth location. Between its signature dishes, traditional Italian offerings, sweet treats and vegetarian/vegan slices, there’s something for everyone!

Must-try dishes: Diavola, Etna, Truffle, Nutella Delight
Opening hours: Daily, 11am to 10pm
Address: Shop G & Shop H, G/F, Po Ming Building, 49-57 Lee Garden Road, Causeway Bay, Hong Kong

Read More: The Best Pizza In Hong Kong

Pedder Chinese – Central Restaurant Breathing New Life Into Cantonese Cuisine

The iconic Pedder Building is about to step up its game! Weaving time-honoured traditions with modern innovation, Executive Chef Eric Chan has crafted an inspired menu that is anchored in classic Cantonese techniques but elevated with new flavours. Expect authentic claypot specialties, stir-fried dishes, fresh seafood and premium grade meats. This is your chance to experience five-star cuisine at accessible prices!

Must-try dishes: Stir-Fried Crab w/ Chili Peppers In Claypot, Drunken Mantis Prawn, Crispy Pork Ribs w/ Honey & Black Olive
Opening hours: Daily, 11am to 3pm & 6pm to 10:30pm
Address: LG/F & G/F, Pedder Building, 12 Pedder Street, Central, Hong Kong – book here

Read More: The Best Chinese Restaurants In Hong Kong – Cantonese, Sichuan, Vegetarian & More

Heytea – New Location In K11 Art Mall

Great news for tea-lovers! Global brand Heytea has just opened its latest spot in at the vibrant K11 Art Mall – offering you the best respite during a day of shopping and indulgence. If you’re new to the game, know that Heytea rose to fame for its ‘cheese tea’, matcha lattes and perfect balance of quality and affordability. It uses fresh ingredients in its fruit teas, high-grade matcha and its cheese foam toppings are nothing short of iconic.

Must-try drinks: Cloud Matcha, Coconut Mango Boom, Brown Sugar Bobo Milk Tea
Opening hours: Daily, 10am to 10pm
Address: Shop G32-G33, G/F, K11 Art Mall, 18 Hanoi Road, Tsim Sha Tsui, Kowloon, Hong Kong

Read More: Your Guide To Tsim Sha Tsui – Restaurants, Bars & Shops

Fudo Town & Izakaya – Genso Opens At HKJC With Two New Dining Options

Next time you’re near the Sha Tin Racecourse, make sure you pop in to see Genso, the new four-storey digital horseracing hub that, in addition to sports and entertainment, has integrated new dining selections to its repertoire. Its two distinct venues – Fudo Town food hall and Izakaya restaurant – are both open to the public, including non-HKJC members. At Fudo Town, expect a variety of cuisines from establishments like Ramen Bar, Don Express and Sui-tsu Corner. Meanwhile at fourth-floor Izakaya, you’ll have a la carte and set menu options ranging pizza, gyoza, sushi, skewers and parfait.

Must-try dishes: Fudo Town – Beef Burger, Belgian Waffles; Izakaya – Hamachi Collar, Torikawa Gyoza
Opening hours: Fudo Town – 12pm to 5pm, 6:15pm to 10pm, 2:30pm to 8:30pm (depending on race timings); Izakaya – 12pm to 3pm, 6:15pm to 9:30pm, 2:30pm to 8:30pm (depending on race timings)
Address: 3/F – 4M/F, Grandstand II, Sha Tin Racecourse, 6001 Tai Po Road, Sha Tin, Hong Kong – reserve Fudo Town here; reserve Izakaya here

Read More: Sassy’s Guide To The Real Hits, Misses & Must-Try Bites In Hong Kong

Sushi Raku – New Location Debuts At BaseHall 02

If you love an upmarket food hall and you just can’t get enough of sushi, you’ll adore the new wallet-friendly spot that’s just opened up at Central’s BaseHall 02! With an extensive menu covering everything from nigiri, sashimi and uramaki to tacos, sake and gunkan, Sushi Raku has brought all of its signature charm to the bustling underground food court, and we couldn’t be more excited. It also has three different lunch options in its menu so you’re sorted whether you want donburi, assorted nigiri or a classic Japanese rice bowl with miso soup!

Sassy Tip: For those with a sweet tooth who lamented the store closure of Hole Foods (we know we did), remember that it is currently running a three-month pop-up residency at BaseHall 01!

Must-try dishes: Assorted Salmon Sushi Platter, Bluefin Tuna Donburi, Soft-Shell Crab Uramaki
Opening hours: 11am to 10pm
Address: Kiosk 4, LG/F, BaseHall 02, Jardine House, Central, Hong Kong – order here

Read More: The Best Japanese Restaurants For Sushi In Hong Kong

In Case You Missed December’s New Restaurants…

YŪJŌ – New Modern Izakaya In Wan Chai

On the ground floor of the Hopewell Mall and Hotel arrives a new modern izakaya. YŪJŌ – “friendship” in Japanese – is the perfect blend of a traditional Japanese pub and urban hotspot. Featuring delicious and surprisingly affordable dishes and cleverly crafted cocktails, this new neighbourhood spot is where you’ll find us catching up with friends over great drinks (did we mention you can get three hours of free flow Sake for $200?). It has versatile lunch sets, addictive bar snacks and an extensive dinner menu that changes depending on which fresh, seasonal ingredients are available.

Must-try dishes: Firecracker Garlic Edamame, Hokkaido Trio Codfish Crunch, Handmade Stuffed Wings
Opening hours: Daily; 11:30am to 2:30pm, 6pm to 11pm
Address: YŪJŌ, Shop G06, G/F, Hopewell Mall, 15 Kennedy Road, Wan Chai, Hong Kong – Call here

Read More: The Best Lunch Deals & Sets In Wan Chai

Carmela — New Mediterranean Bar & Restaurant In Central

Created by the team behind FRANCIS and FRANCIS West, Carmela brings a new kind of Mediterranean ease to Central. The menu leans into produce to celebrate Southern Mediterranean dining through a coastal lens — think fresh meat and fish complemented by generous olive oil, wheat and herbs. From signature dips and fresh vegetable starters to homemade pastas and shareable meat dishes, Carmela’s menu makes for the ultimate date night.

Must-try dishes: Grilled Zucchini Flowers, Eggplant Tian, Lamb Shoulder
Opening hours: Daily, 11:30am to 11pm (5pm to 11pm on weekends)
Address: Carmela, Shop G06, G/F, Nan Fung Place, 173 Des Voeux Road, Central, Hong Kong – Book here

Read More: Our Favourite Middle Eastern Restaurants In Hong Kong

Petit Jardin — The Peak Welcomes Michelin-Starred Restaurant’s New Branch

Considering its Wan Chai brand has held a Michelin star for more than a decade, it’s safe to say this Shanghainese restaurant is a Hong Kong fave! Its newest branch on The Peak serves a modern interpretation of Jiangnan cuisine, blending the essence of Huaiyang and Shanghainese dishes to present contemporary casual dining.  Plus, with both window-side seats and an outdoor terrace, diners can enjoy sweeping views of the Victoria Harbour.

Sassy Tip: To try Petit Jardin at a more affordable price point, try the Classic Combo lunch special for just $108, which includes your choice of appetiser, main course and cold side!

Must-try dishes: Signature Jiangnan Gua Bao Platter, Shanghai Juicy Trio Assorted Xiao Long Bao
Opening hours: Daily, 12pm to 8pm (11:30am to 8:30pm on weekends)
Address: Petit Jardin, Shop 103, Level 1, The Peak Tower, 128 Peak Road, Hong Kong – Call here

Read More: Hong Kong’s Top Chinese Restaurants — Sichuan, Shanghainese & More

La Vache & Peak Pizza — Black Sheep Takes Over Exchange Square

La Vache, Hong Kong’s fave Parisian-style steakhouse, opens its fifth and largest location, bringing its signature steak frites experience — plus private dining rooms, a dedicated bar and New York-style slice shop, Peak Pizza, next door (for the vegetarians, perhaps?). At this branch, La Vache’s $418 Aujourd’hui menu remains unchanged: expect baguette and green salad to start, followed by sliced USDA Prime ribeye. If you’re looking for a quick workday lunch, though, snag the burger or steak sandwich!

Must-try dishes: Burger Maison
Opening hours: Daily, 12pm to 10pm (5pm to 10pm on weekends)
Address: La Vache & Peak Pizza, Shop 103 to 103A, 1 Two Exchange Square, Connaught Road, Central, Hong Kong – Book here

Read More: The Most Authentic French Restaurants In Hong Kong

Hana No Kumo — New Japanese Restaurant At The Henderson

Fresh off the heels of opening Peridot bar, The Henderson unveils its latest dining spot: Hana no Kumo. The Japanese restaurant is helmed by Executive Chef Ogawa Masaru, a shokunin with over two decades of Japanese culinary experience, and focuses on kappou cuisine. Unlike the more formal kaiseki style, kappou is characterised by chefs preparing and serving dishes in front of the guests. 

Must-try dishes: Steamed Abalone & Sea Urchin With Seaweed Sauce
Opening hours: Monday to Saturday, 12pm to 2:30pm; 7pm to 10:30pm
Address: Hana No Kumo, Summit 38, 38/F, The Henderson, 2 Murray Road, Central, Hong Kong – Book here

Samkeoli — Korean Meat Restaurant Opens In Tsim Sha Tsui

This newly opened Korean barbecue concept in Tsim Sha Tsui is inspired by three essential ingredients that form the cornerstones of Korean cooking: seafood, beef and pork. From communal weekday lunch dishes like Seafood Hot Pot ($148) to speciality items like the Yukhoe, Korean-style raw beef, ($228), Samkeoli’s menu offers a perfect overview of hearty Korean cuisine.

Sassy Tip: To celebrate its launch, Samkeoli is offering guests 20% off their entire bill until Sunday, 30 November, 2025!

Must-try dishes: Haemul Sundubu (seafood soft-tofu stew), Ttukbaegi Beef Bulgogi
Opening hours: Daily, 12pm to 11pm
Address: Samkeoli, Shop 101, 1/F, Multifield Plaza, 3–7 Prat Avenue, Tsim Sha Tsui, Kowloon, Hong Kong – Call here

Read More: The Best Japanese Restaurants For Sushi In Hong Kong

The post New Restaurants In Hong Kong To Try This January appeared first on Sassy Hong Kong.

The year might have flown by, but great bites linger. That first perfect mouthful, the shared dish that sparked a memory, the dessert that somehow stole the spotlight — these are the flavours we’re still talking about. As 2025 wraps up, we dish out the plates that defined our year — from timeless favourites to the new kids shaking up Hong Kong’s culinary block.

Read More: Team Sassy’s Favourite Hole-In-The-Wall Restaurants 

Bourke’s — Chicken liver parfait toast

While the closing of Shady Acres marked the end of a beloved Hong Kong chapter, Bourke’s has more than risen to the occasion — elevating the city’s bar scene with stellar cocktails and exceptional bar bites to boot. Our Managing Director, Haley, even prefers the new direction, singling out the chef’s signature chicken liver parfait toast with blueberry as a standout. “I love foie gras or anything similar,” she says. “The liver parfait is beautifully whipped into a light mousse — I order it every time.”

Bourke’s, 46 Peel St, Central, Hong Kong, Instagram: @bourkes.hk

Read More: New Bars & Best Drinks Menus In Hong Kong This December

Jus — Mushroom Dan Dan Noodles

Managing Editor Stef queued 40 minutes in the height of Hong Kong’s summer heat for one of the city’s buzziest new openings — and would do it again in a heartbeat.  The team agree that every bowl is a winner at Jus, but the real surprise? “The vegetarian option,” she says. “Swapping minced beef for baked mushrooms delivers the same nutty, spicy, saucy richness that clings to those thick, chewy noodles perfectly.” It’s an aromatic flavour bomb we’re already plotting a return for.

Jus, G/F, 60 Staunton Street, Central, Instagram: @jus.hk.beef

Read More: Sassy’s Guide To The Real Hits, Misses & Must-Try Bites In Hong Kong

Thonglor — Crab Fried Rice

Raved about to the point of apology, Editor Jess has only praise for Thonglor, led by Chef Henry of Chachawan fame. Her favourite dish is the crab fried rice (followed in close second by the pork neck), a masterclass in homestyle comfort elevated with finesse. She’ll go as far as to say it’s the most authentic Thai spot in the city. Unfussy and fragrant, she’s still dreaming about the fluffy grains, sweet chunks of fresh crab and the perfect hint of wok‑kissed smokiness.

Thonglor, G/F, 19 Lung Kong Road, Kowloon City, Hong Kong, 2382 4855, Instagram: @jus.hk.beef

Read More: The Best Thai Restaurants In Hong Kong: Where To Eat Thai Food

Carbone Hong Kong — Spicy Vodka Rigatoni

Rich, fiery and flawlessly nostalgic, Carbone’s spicy vodka rigatoni remains iconic for all the right reasons. We’ve tried several versions around town and nothing quite measures up to the OG. The sauce clings perfectly to each tube of pasta, balancing creamy tomato heat with that signature New York swagger. A comfort classic elevated with theatrical flair: comforting yet bold, and still one of the most droolworthy dishes in Hong Kong.

Carbone Hong Kong, 9/F, 33 Wyndham Street, Central, Hong Kong, 2593 2593

Read More: The Best Italian Restaurants In Hong Kong

Peking Garden — Peking Duck

Crispy skin, juicy meat and that flawless swipe of hoisin. Peking Garden’s Peking Duck is a Hong Kong staple at its tastiest. Served with ceremony and old‑school flair (the tableside carving, rich aroma and shared hush before the first bite), it turns any meal into an occasion. While newer, glossier contenders try to reinvent the classic, no modern twist can outshine the rival the crisp skin, tender meat and timeless mastery found here.

Peking Garden, various locations across Hong Kong, 2526 6456, www.pekinggarden.com.hk

Read More: The Best Peking Duck In Hong Kong

La Terrace by Louise — Steak

If there’s one thing our Managing Director Haley knows, it’s a good steak. Discerning by nature, she was pleasantly surprised by the quality at La Terrace by Louise — particularly given its fair price point. Each cut arrives perfectly seared with a deep, savoury crust, yielding to an impressively tender centre. While service took a moment to find its rhythm when the new lunch menu launched in September, she admits it’s tough to choose a favourite — every dish is understated yet impeccably executed.

La Terrace by Louise, PMQ, 35 Aberdeen Street, Central, Hong Kong, 5722 3269, Instagram @louise.hkg

Read More: The Best French Restaurants In Hong Kong: From Michelin-Starred Dining To Parisian Bistros

Ging Sun Ho King of Bun — Pan-Fried Buns

Few bites capture Hong Kong’s soul — or Editor Jessica’s heart — quite like the pan‑fried buns at Ging Sun Ho King of Bun. Golden, blistered bottoms give way to fluffy tops and juicy, steaming centres that burst with rich, porky goodness.  “I could eat a whole plate of these,” she admits. “The dough is perfectly thin, and each bun bursts with flavour and soup — a dish I can’t stop thinking about.” These crispy yet pillowy babies marry mind-blowing texture and flavour in every mouthful.

Ging Sun Ho King of Bun, Various locations, Instagram:@gingsunho, www.gingsunho.com

Read More: Where To Find The Best Xiao Long Bao In Hong Kong

Fiata Pizza — Diavolaaaa

Our in‑house pizza connoisseur — and CEO — Emilie has sampled more than a dozen of Hong Kong’s top spots, yet still crowns Fiata Pizza her undisputed favourite, calling the Diavolaaaa “perfect.” Recently ranked the #3 pizzeria in Asia‑Pacific by the 50 Top Pizza guide, it delivers everything a great pizza should: a blistered, leopard‑spotted crust, molten mozzarella, and just the right kick from spicy spianata. Unapologetically moreish, this slice will make you forget all the others you’ve had this year.

Fiata Pizza, 2 Staunton Street, Central, Hong Kong, 6032 6626, Instagram:@, www.fiatapizza.com

Nom Nom Dumplings — Chongzing Pork Wonton

Since discovering the Chongzing pork wontons from Nom Nom Dumplings in September, Editorial Coordinator Veena has ordered them at least eight times since. Each delicate parcel swims in a slick of chilli oil that somehow balances heat, tang and umami. She prefers the ‘hot’ version (FYI she can handle spice!) often pairing it with the black fungus salad in spicy‑sour sauce or liangpi — cold skin noodles drenched in yet more heat. She says, “I have no idea what kind of crack they’re putting in these wontons or the soup, but it’s amazing and entirely addictive. The prices are also astounding at $44 for 12 pieces and $54 for 18! I usually split an 18-piece bowl into two to three meals because they’re quite filling.” The bowl feels like a trip to Sichuan — no passport required.

Nom Nom Dumplings, Various locations, www.nomnomdumpling.shop

Read More: The Best Chinese Restaurants In Hong Kong: Cantonese, Sichuan, Vegetarian & More

Heartwarming Sesame – Ice Cream

Prepare for the queues — they’re long for a reason. The Michelin‑recommended black sesame specialties at Heartwarming Sesame more than live up to the hype, says Sassy CEO Emilie. “It’s nutty and creamy without being overly sweet. The cone itself — sesame‑flavoured too — is divine, but the real star is the black sesame coulis on top, pure indulgence from start to finish.” Ground fresh daily, the deep, roasted sesame flavour feels both comforting and refined. A sweet way to wrap up the year!

Heartwarming Sesame Flagship, 23 Yu Chau Street, Prince Edward, Kowloon, Hong Kong, 3795 6565
Heartwarming Sesame Tsuen Wan, 6 Wun Tung Street, Lo Tak Court, Tsuen Wan, New Territories, Hong Kong, 5191 8098
Heartwarming Sesame Tin Hau, 13-41 Electric Road, Tin Hau, 6503 1680, Instagram: @heartwarming_sesame

The post Team Sassy’s Favourite Meals This Year: The Best Things We Ate In 2025 appeared first on Sassy Hong Kong.

This festive season, the iconic hotel transforms into a serene sanctuary where the city’s festive magic meets the hotel’s signature quiet elegance. Think whimsical decor, carols drifting through the air, mulled wine, roasted chestnuts and that nostalgic feeling woven through every experience with Mandarin Oriental taste and refinery. As one of Hong Kong’s most beloved hotels, this promises to be the perfect place to indulge, reconnect and celebrate with your loved ones this season.

Read More: The Best 2025 Christmas Hong Kong Hotels Staycation Packages

Afternoon tea to set the festive mood

No holiday season is complete without a luxe afternoon tea affair, and Sassy can confirm, the Clipper Lounge and Café Causette are ready to deliver the vibes and menus. From Monday, 1 to Tuesday, 23 December, 2025, both lounges are serving up beautifully crafted Festive Afternoon Tea sets, complete with dainty seasonal bites, signature scones and a cosy atmosphere. If you’re after something heartier, the Clipper Lounge’s Festive Semi-Buffet Lunch adds a touch of joyous indulgence without the midday slump to your weekday celebrations.

Read More: The Best Afternoon Tea Sets In Hong Kong —Where To Go For High Tea

Lavish buffets for Christmas & New Year’s Eve

Among the city’s most beloved buffet spreads lies Clipper Lounge. Expect lavish buffets on Christmas Eve, Christmas Day and New Year’s Eve, featuring premium seafood, hearty roasts and decadent desserts. For group dining options, Mandarin Oriental’s Connaught Room offers a festive backdrop to the warm and festive group merriment in store.

Read More: The Cosiest Christmas Sweaters For This Festive Season

Refined festive dining at Mandarin Grill + Bar

Over at the iconic Mandarin Grill + Bar, the celebrations unfold with a line-up of elegant European dining experiences. Highlights include the Saturday Festive Brunch, Sunday Festive Roast and a spectacular seven-course Christmas Eve Dinner paired with Ruinart Blanc de Blancs Champagne. Christmas Day continues the indulgence with both a classic roast and a refined holiday dinner — all served in a setting of timeless grandeur and twinkling lights.

Read More: 2025 Christmas Hampers & Festive Food Baskets In Hong Kong

Seasonal Cantonese at Man Wah

For those marking Winter Solstice — one of the most meaningful dates on the Chinese calendar — Man Wah offers an exquisite evening of refined Cantonese flavours accompanied by glittering Victoria Harbour views.

Read More: 2025 Christmas Dinner In Hong Kong — Festive Menus & Christmas Buffets

Festive Cocktails and Late-Night Celebrations at The Aubrey

Acclaimed bar, The Aubrey, turns the holiday season into a playful, Japanese-inspired feast with festive brunches, a Christmas Day Izakaya Dinner and seasonal cocktails. Plus, celebrate Boxing Day with Aubrey After Dark, the bar’s signature late-night series. And to ring in 2026, Mandarin Oriental’s New Year’s Eve celebration promises to be one of Hong Kong’s most stylish countdown parties, with DJs Willer, Belloy, Cosmo Webber and Andrew Bull, all set against a backdrop of dazzling harbour fireworks.

Read More: 2025 Christmas Gift Ideas For Everyone On Your List

A truly magical Hong Kong holiday season

From serene afternoon teas to glamorous countdown parties, Mandarin Oriental, Hong Kong captures the spirit of Christmas in its diverse, elevated and meaningful ways, inviting guests to reconnect, indulge and celebrate within its enchanting winter wonderland.

Sassy Tip: Ring in the new year in style with the New Year’s Eve Celebration package (from $28,800 per night, Wednesday, 30 December, 2025 to Friday, 2 January, 2026), which includes an elegant dinner at Mandarin Grill + Bar, access to The Aubrey After Dark countdown party and a bubbly-filled New Year’s Day brunch at Clipper Lounge. You’ll also score Mandarin Club access and a Couple’s Christmas Retreat at The Mandarin Spa — the perfect way to begin the year refreshed and restored!

Mandarin Oriental, Hong Kong, 5 Connaught Road, Central, Hong Kong, 2522 0111, Instagram: @mo_hkg, www.mandarinoriental.com

Read More: Christmas 2025 — A Very Sassy Christmas In Hong Kong

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Social media and constant hype from peers or colleagues can lead you to (sometimes falsely) believe you’ve really found the ultimate food spot in Hong Kong. Plus, in a city where queuing is a national pastime, long lines can often create undeserved hype. So Team Sassy’s done the legwork for you, putting Hong Kong’s most popular food tourist spots to the test. From viral snacks to iconic eateries, we spill the tea on what’s worth your time if you’re exploring or visiting (and what’s not).

Read More: Team Sassy’s Tourist Trap Alternatives

Vission Bakery — Beloved bakery serving up flavourful cakes, danishes, cookies and pastries

While you might have spotted the long lines and tourists snapping pics outside the little bakery, don’t write it off as overhyped before you test this one for yourself! With a solid range of cakes and danishes ranging from the Pistachio Danish to the Vanilla Flan (both recommended by Managing Editor Stef) to a classic chewy Chocolate Chip cookie (Editor Jess’s recommendation), Sassy’s marketing coordinator, Megan, recommends the gluten-free chocolate fudge slice. “It was delicious and didn’t taste like most gluten-free cakes, which are dry and often have a boring texture,” she raves. “The cake was so rich and moist, but definitely dense, so I would recommend halving it with someone.”

Sassy Tip: Don’t forget to check out the bakery kitchen, hidden just to the right of the shop, where you can get a load of the full range of slices and cakes up close!

Vission Bakery, LG/F, 7 Staunton Street, Central, Hong Kong, www.vissionbakery.com

Read More: Cake Shops For Your Next Bash! Birthday Cakes, Custom Designs & Delivery In Hong Kong

Tung Po Kitchen — Established local Dai Pai Dong spot in Wan Chai

Nothing screams ‘I’m a local’ like hitting up a Dai Pai Dong, and among the city’s most popular include Tung Po Kitchen. Originally operating from North Point’s wet market, the vibe was pure chaos and magic. Managing Editor, Stef, reminisces: “There’s nothing better than devouring salted duck egg yolk shrimp, razor clams steamed with garlic vermicelli and squid ink spaghetti against the backdrop of a boozy karaoke rager.” After the restaurant’s closure in 2022, the Wan Chai reboot proves to be “fun enough” with the same flavourful dishes and noise level, but “misses the grit that made the place,” so we recommend still checking out the spot, but go in knowing the original operated on higher levels of chaos and rowdiness.

Sassy Tip: Prawns are now upsold at eye-watering prices that made our wallets weep, so remember to check first!

Tung Po Kitchen, 2/F, KONNECT, 303 Jaffe Road, Wan Chai, Hong Kong, 2880 5224

Read More:A Gweilo’s Guide To Dai Pai Dongs — Must-Try Spots & More

Bakehouse — Grégoire Michaud’s handcrafted sourdough and fine pastry bakery

It’s popular for a reason, and this bakery definitely deserves a visit (and a bit of a queue!). Of course, go for the egg tarts made with a perfectly-paired sourdough crust, but stay for its dining menus (the Wan Chai branch now serves dinner!), which offer quality dishes with respectful nods to Hong Kong’s culinary history! 

Sassy Tip: Branches of Bakehouse in Tung Chung and The Peak offer location-exclusive pastries! We love the scallion danish atop The Peak!

Bakehouse, various locations around Hong Kong, www.bakehouse.hk

Read More: The Best Bakeries In Hong Kong — Where To Buy Bread, Pastries & More

Chagee, various locations across Hong Kong, chagee.com.hk 

Silk., various locations across Hong Kong, thesilktea.com

HeyTea, various locations across Hong Kong, www.heytea.com

Read More: The Best Bubble Tea & Milk Tea Shops In Hong Kong

The post Sassy’s Guide To The Real Hits, Misses & Must-Try Bites In Hong Kong appeared first on Sassy Hong Kong.

With the demands of work and home life, it’s not always easy to make a quick trip to the supermarket or wet market. We love online grocery shopping in Hong Kong, since it allows you to have fresh produce, pantry staples and speciality items delivered straight to your door (no heavy bags required!) These services are especially helpful for finding products that meet specific dietary needs, whether you’re looking for vegan, kosher, halal or organic groceries. Scroll on to discover our top online grocery stores and supermarkets that make everyday shopping easier and more efficient!

The post Top Online Grocery Stores & Supermarkets In Hong Kong appeared first on Sassy Hong Kong.

Can’t start the day without your shot of espresso? You’re not alone! Coffee shop culture is huge in Hong Kong, with new cafes opening up all the time. Not sure where to head? We’ve done the legwork for you and have rounded up the best coffee shops in Kennedy Town. Whether you’re after a quick grab and go option on your morning commute, somewhere to get some work done mid-week or to spend a lazy morning come the weekend, here’s where to go…

Read More: Your Neighbourhood Guide To Kennedy Town

Winstons Coffee

With locations in both Sai Ying Pun and Kennedy Town, Winstons is one of our favourite spots on the island to grab a coffee. Opening early every day, it’s perfect for a pit stop take away on your morning commute, or head here at the weekends for a relaxed coffee (or something stronger!). Winstons isn’t just a spot for early risers, with a variety of spirits, beers, wines and cocktails also available (including espresso martinis!). There’s even a small food menu of breakfast items and baked goods, and your furry friends are always welcome. The space can also be hired out for private events. Our Marketing Coordinator’s go-tos include the Chai Latte ($50) that comes with free biscotti if you dine-in, the sausage rolls and pies.

Opening times: Tuesday to Saturday, 7am to 10pm; Sunday to Monday, 7am to 7pm
Does it have wifi: Yes
Is it dog-friendly: Yes
Does it offer non-dairy milk: Soy and Oat available for an extra $5

Winstons Coffee, Shop 8, The Hudson, 11 Davis Street, Kennedy Town, Hong Kong, 2697 1878, www.winstonscoffee.com

Read More: The Best Pet-Friendly Restaurants, Cafes & Bars In Hong Kong

% Arabica

Since arriving in Hong Kong in 2017, % Arabica has come a long way with 18 stores across the city. The Kennedy Town location opened in early 2019 and is always busy. The two-storey space offers up panoramic views, but most are heading here for an expertly brewed cup, along with the chance to snap an Insta pic against the iconic wall outside.

Opening times: Monday to Friday, 8:30am to 7pm; Saturday and Sunday, 8:30am to 8pm
Does it have wifi: Yes
Is it dog-friendly: No
Does it offer non-dairy milk: Soy, almond and oat milk available for an extra $5

% Arabica, Shop 4, G/F, Grand Fortune Mansion, 1 Davis Street, Kennedy Town, Hong Kong, www.arabicacoffee.hk

Read More: Our Favourite Cafes & Coffee Shops In Sheung Wan

Oasis Cafe

Oasis Cafe is an eclectic little spot that’s part cafe, art house and store. Foodies will love its specialty sourdough, hearty pastas, smoothies and velvety coffee. Plus, while you’re enjoying your sips and bites, you can wander around and admire the modern art prints and knick knacks dotted all around.

The post Our Favourite Cafes & Coffee Shops In Kennedy Town appeared first on Sassy Hong Kong.

From deluxe sushi (we love us some omakase!) to casual yakitori joints with free-flow sake and hole-in-the-wall ramen that hits the spot, it’s no secret that Hong Kongers love Japanese cuisine. On that note, teppanyaki – derived from “teppan” meaning iron plate and “yaki” for grilled, boiled or pan-fried – is perhaps the most dramatic style of Japanese cooking. Chefs set iron plates on fire, toss ingredients in the air and masterfully use special anmako spatulas to prepare your dish – sometimes throwing in a little magic trick too! Given the extravagance and fresh-off-the-grill succulence, teppanyaki restaurants can be pricey but we’ve vetted ones worth booking in Hong Kong.

Read More: Where To Find The Best Yakitori In Hong Kong

 

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Yan. Sashimi Teppanyaki (宴．鐡板燒) – Intimate restaurant with great service and amazing sunset views

A bit of a hidden find here, but hands down, one of the best teppanyaki in Hong Kong. Yan. Sashimi Teppanyaki is more on the high-end side, where you can expect to spend around $1,500 for a teppanyaki omakase that consists of US Beef Tenderloin, Australian lobster, Hokkaido scallops and more. Perched on the 24th floor of Park Aura, the intimate restaurant boasts stunning sunset views overlooking the Victoria Harbour – the cherry on top!

Yan. Sashimi Teppanyaki, 24/F, Park Aura, 54 Electric Road, Tin Hau, Hong Kong, WhatsApp: 6790 6894

Read More: New Restaurants In Hong Kong To Try This Month

MATSUBISHI — Teppanyaki theatre in the heart of Hong Kong

For a Japanese dining experience that blends flavour, flair and a little bit of fire, MATSUBISHI’s teppanyaki is where the magic happens. This Team Sassy favourite hotspot turns dinner into a front-row performance, that will make your mouth water as the chefs slice, sear and sauté cuts of Wagyu! Plus, don’t miss the range of fresh sushi (made with thick succulent cuts of fish!) and sashimi, continuously shipped from Japan to ensure its freshness and quality.

Sassy Tip: For those who like to keep things intimate, the restaurant offers private rooms that can sit up to 16 for celebrations and parties, and an intimate private room that accommodates four.

Matsubishi, Renaissance Hong Kong Harbour View Hotel, Hong Kong Convention and Exhibition Centre, 1 Harbour Rd, Wan Chai, Hong Kong, 2824 1298,  www.matsubishihk.com

Read More: The Best Japanese Restaurants For Sushi In Hong Kong

Hana Sakazuki — A Team Sassy favourite for teppanyaki

One of Causeway Bay’s (and Team Sassy’s!) beloved Japanese dining gems, Hana Sakazuki offers exceptional sushi, pristine sashimi and teppanyaki that actually live up to the hype. Its private room is spacious and intimate, and comes highly recommended for allowing you to engage with the chef. Our standout dish has to be the A5 Wagyu rolled in a bed of chives — a perfect pairing that balances freshness with indulgence! If you’re craving a Japanese meal that feels refined while still welcoming and unpretentious, Hana Sakazuki hits the spot perfectly.

Sassy Tip: Be sure to pair your meal with its selection of sake and Japanese whiskies!

Hana Sakazuki, 1/F and 2/F, Phase II, China Taiping Tower, 8 Sunning Road, Causeway Bay, Hong Kong, WhatsApp: 5977 9799, www.hanasakazuki.com

ENISHI — Soulful Japanese cooking

Tucked away in Sheung Wan, ENISHI is a moody, intimate teppanyaki gem built on the chefs’ shared love for simple, soulful Japanese cooking. The space feels like a blend of a cosy Japanese cottage and the home kitchen of a skilled chef, from the wood beams, warm lighting and a relaxed teppan‑counter setup where you can indulge in a delicious omakase menu or à‑la‑carte grills.

ENISHI, 49 Bonham Strand, Sheung Wan, Hong Kong, 6604 9083, www.enishi-hk.net

Read More: New Menus & Dining Deals This Month

Minato — Japanese dining blending teppanyaki, omakase and kaiseki

Minato is a refined Japanese dining spot blending teppanyaki, omakase and kaiseki — an ideal spot for fans of Japanese cuisine. The design is minimalist and zen: think high ceilings, Shoji‑style screens and warm, calming wood tones that will instantly transport you to Japan. Look forward to a fresh sushi‑focused omakase, refined grilled plates and kaiseki‑style touches that mirror a high‑end Japanese dining experience.

Minato, Shop G4-G6, G/F, Great Eagle Centre, 23 Harbour Road, Wanchai, Hong Kong, 2345 0663, www.minato.com.hk

Read More: The Best Lunch Deals & Sets In Wan Chai

Kaika Sushi & Teppanyaki — Sky-high Teppanyaki grill experience

Kaika Sushi & Teppanyaki offers a high‑end Japanese grill experience with a side of skyline views. Its menu mixes classic teppanyaki with sushi and sashimi starters and rich mains, followed by fried rice or soup. While this is a pricier option, it makes an ideal spot for celebratory dinners and romantic occasions.

Kaika Sushi & Teppanyaki, 19/F, the ONE mall, 100 Nathan Road, Tsim Sha Tsui, Kowloon, Hong Kong, Facebook: @kaika.hk

Read More: Rooftop And Al Fresco Bars In Hong Kong With Epic Views

N.28 —  Modern and cosy teppanyaki

Stylish hidden gem offers up minimal seats at the teppan counter, offering a truly intimate experience. Enjoy watching the chefs sizzle authentic Japanese premium picks like Japanese-sourced A5 Wagyu and imported abalones. Don’t miss the delicious sides too, such as the fried rice or steamed crab-egg custard — as flavourful as its pairings!

N.28, G/F, Kam Wing Commercial Building, 28 Minden Ave, Tsim Sha Tsui, Hong Kong, Instagram: @n.28teppanyaki

Read More: 10 New & Underrated Hong Kong Eats To Take Your Out-of-Towner

Nadaman — Japanese fine-dining with customisable private or group experiences

Nadaman combines Japanese fine dining with a quintessential Hong Kong experience. Step inside and you’ll find separate zones for different experiences: elegant kaiseki, a sushi bar and a teppanyaki area — even private tatami and teppan rooms for intimate and authentic group dining. For a full experience, we recommend the teppanyaki‑plus‑sushi or the omakase‑style courses that highlight the very best fresh produce and exquisitely prepared dishes.

Nadaman, Level 7, Pacific Place, Supreme Court Road, Central Hong Kong, 2820 8570, www.shangri-la.com/nadaman

Read More: Group Dining Restaurants In Hong Kong

Shikigiku — Calming and delicious teppanyaki spot for Japan lovers

Shikigiku offers a calm and intentionally zen respite away from the Hong Kong hustle, with its minimalist wood tones, soft lighting and refreshing sushi and teppanyaki. Don’t miss the prawn tempura made with light batter and premium oils, which feels light despite the deep frying! When you’re missing a taste of Japan, Shikigiku is the spot.

Shikigiku, 4/F, ifc mall, 8 Finance Street, Central, Hong Kong, www.rghk.com.hk/shikigiku-four-seasons-hotel

Read More: The Best Korean Barbecue Restaurants In Hong Kong

Unkai — Luxurious teppanyaki spot with a superb sake selection

Part of the sleek dining offerings at the Sheraton Hong Kong, Unkai offers Japanese teppanyaki, sushi, sashimi and — not to be missed — an impressive sake selection! With a tranquil vibe, indulge and relax in perfectly grilled teppanyaki at Unkai — a small oasis in the midst of Hong Kong’s hustle and bustle.

Unkai, 3/F, Sheraton Hong Kong Hotel And Towers, 20 Nathan Rd, Tsim Sha Tsui, Hong Kong,  2732 6841,  www.marriott.com/5960486-unkai-japanese-cuisine 

Read More: Your Neighbourhood Guide To Tsim Sha Tsui

TSUGU Teppanyaki & Sushi — Friendly neighbourhood beloved teppanyaki spot

TSUGU is an understated neighbourhood gem, offering quality teppanyaki and sushi that’s built up a strong reputation among locals and tourists alike! The menu combines Japanese staples, such as sashimi, grilled seafood and A5‑grade wagyu, with comfort food like fried rice or grilled fish. For a friendly, flavourful and easy‑going Teppanyaki experience, TSUGU is the one!

TSUGU Teppanyaki & Sushi, Shop 309-310, 3/F, D2 Place Two15 Cheung Shun St, Lai Chi Kok, Instagram: @tsugu.hk

Read More: World’s 50 Best Bars 2025

The Teppanroom — Elegant Teppanyaki dining at Grand Hyatt Hong Kong

Step into The Teppanroom for an elevated teppanyaki experience that turns dinner into a private culinary performance. This elegant, jazzy spot features food that’s as delicious as its stunning presentation. With an intimate setting of just 16 seats around the teppanyaki counter, you’ll get a front-row seat to the technique and culinary prowess. With the option of lunch or dinner menus cooked teppan-style, keep an eye out for inventive dishes such as the foie gras with fig and port wine.

The Teppanroom, Mezzanine Floor, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong, 2584 7722, www.hongkong.grand.hyattrestaurants.com/teppanroom

I M Teppanyaki & Wine — Low-key Michelin Teppanyaki treasure

A hidden Michelin-starred gem in Tin Hau serving up Japanese grill magic without the gimmicks. With less than 20 seats around the teppan counter (plus a cosy private room), you’re never far from the action. And if the live cooking isn’t enough to win you over, one bite of their A5-grade Japanese beef, Hokkaido scallops or ultra-fresh seafood will. The flavours are so pure and unadulterated, you instantly understand why this spot has held onto its Michelin star for years. 

Sassy Tip: I M Teppanyaki also serves up delicious lunch sets from $180 from 12pm to 3pm!

I M Teppanyaki & Wine, 1/F, SL Ginza, 68 Electric Road, Tin Hau, Hong Kong, 97507644, www.imteppanyaki.com

Otetsu – Teppanyaki in Causeway Bay

Blending traditional Teppanyaki artistry with modern culinary innovation, Otetsu serves fresh seafood as well as A5 Wagyu cooked to melt-in-your-mouth perfection. In fact, the South African Peacock Abalone and lobster are so fresh, they’re still squirming when they’re on your plate! Other recommendations include the sea urchin fried rice and Kombu white clam soup made with lobster stock – you’re in for a luxurious teppanyaki! There are two different lunch and dinner sets starting from about $598, with the most opulent menu costing about $2,400.

Otetsu, 13/F, L’Hart, 487-489 Lockhart Road, Causeway Bay, Hong Kong, 5703 1162,  www.facebook.com/otetsu.teppanyaki

Read More: Your Neighbourhood Guide To Causeway Bay

Mikazuki – Popular teppanyaki restaurant in Tsim Sha Tsui

A teppanyaki experience that’ll whisk you straight to Japan, the authentic dining sees the chef put on a little show before presenting you with the meticulous dish they’ve prepared. We find the nine-course lunch menu ($498) the best value for money, which features Australian lobster, sashimi lobster miso soup, Chawanmushi and more.

Mikazuki, Shop B, 2/F, Cameron Plaza, 23 Cameron Road, Tsim Sha Tsui, Kowloon, Hong Kong, WhatsApp: 9851 7951, www.facebook.com/mikazukihk

Teppanyaki Mihara Goten — MICHELIN-starred Teppanyaki spot offering seasonal menus and dishes

When it comes to intimate dining, Teppanyaki Mihara Goten truly lives up to the description. This 14‑seat gem offers up indulgent plates from succulent A4 and A5‑grade wagyu and fresh seafood to delicate chawanmushi. For lovers of Japanese cuisine who crave precision, seasonality and connection with the chef, Mihara Goten delivers a teppanyaki experience that’s subtle, sophisticated, and seriously delicious.

Teppanyaki Mihara Goten, 3/F, Cubus, 1 Hoi Ping Rd, Causeway Bay, Hong Kong, Instagram: @goten.hk

Shun – Japanese teppanyaki tempura restaurant at Four Seasons Hong Kong

The newest Japanese fine dining concept that’s landed at the Four Seasons, don’t stray away from the luxe teppanyaki omakase that brings premium fresh ingredients from Japan to the tables of Hong Kong every day. Combining the art of refined teppanyaki with traditional Edomae-style tempura, unmissable dishes include Chateaubriand Wagyu beef, plump and sweet Hakodate scallops and of course, an array of seasonal seafood tempura.

Shun, 45/F, Four Seasons Hotel Hong Kong, 8 Finance Street, Central, Hong Kong, 2307 6281, www.instagram.com/teppanyakitempurashun.hk

God of Teppanyaki – A5 Wagyu beef, seafood, fried rice and lunch sets

With three locations in Hong Kong (Wan Chai branch is temporarily closed), God of Teppanyaki serves the perfect surf and turf, if the fresh lobster and premium steak cuts don’t satiate your appetite (enough), wait for the dessert, fried rice and soup! The Causeway Bay branch is the most popular, with 15 seats in front of the chef and views overlooking Kowloon. The ambience here gives Michelin dining in Ginza, Tokyo vibes. Don’t forget to stop by the bar for a killer tipple!

God of Teppanyaki, various locations across Hong Kong, www.facebook.com/@godofteppanyaki

Read More: The Best Japanese Restaurants For Sushi In Hong Kong

Kaen Teppanyaki – Refined Japanese teppanyaki that also incorporates binchotan grill

 

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Kozy Okonomi-yaki Teppan-yaki – A more affordable, late-night teppanyaki restaurant in Causeway Bay

Tucked away in Causeway Bay, Kozy Okonomi-yaki Teppan-yaki is a true hole-in-the-wall hidden gem for fans of authentic Japanese comfort food. With a low-lit, casual interior and a small, lively seating area, Kozy offers an intimate izakaya vibe perfect for post-work dinners, late-night bites or kozy meals for two. The menu highlights include the spring-onion okonomiyaki, fresh shrimp, scallop and beef teppanyaki. Plus, for cocktail lovers, Kozy serves up a seriously delectable Japanese highball, which complements the meal perfectly.

Sassy Tip: Waiting times can be pretty long (and service is said to be generally slow) – we recommend booking in advance.

Kozy Okonomi-yaki Teppan-yaki, 9/F, Circle Plaza, 499 Hennessy Road, Causeway Bay, Hong Kong, Instagram: @kozy_cwb_teppanyaki

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